Easy Way To Hot Camitas Salad Mexican Recipe

Easy Way To Hot Camitas Salad Mexican Recipe:

Ingredients:

1 head romaine lettuce, torn into bite size items
1 Tomato, diced
1 Avocado, unclothed and sliced
1/2 tiny will Sliced black olives
1/2 bunch inexperienced onions, chopped
6 Radishes, sliced
1/2 pound Carnitas
1/4 cup condiment verde

Directions:

Use hot, freshly created carnitas (recipe in Meats section) or heat left-over carnitas in cooking pan or microwave till steaming. On all-time low of an outsized dish bowl, layer carnitas, olives, inexperienced onions, radishes and tomatoes. Add avocado, condiment verde and lettuce as prime layer. In tiny bowl combine along cream sauce, lime juice, olive oil, garlic powder, basil, salt and pepper. Place the cooked hotcake strips on prime of the dish. Pour dressing over all, toss gently and serve now.

Enjoy this delicious carnitas Mexican recipe!